Greek Burger Recipe
Author: Gwen
Recipe type: Main Dish
Cuisine: Greek
Serves: 6
- 1½ pounds of ground beef
- ¼-1/2 cup of feta cheese, crumbled
- ⅓ cup sliced black olives
- ⅓ cup sundried tomatoes, cut into chunks
- 4 cloves of garlic, chopped
- 2 t. Greek Spice Blend
- Press ground beef out flat. I used my grilling tray, covered with foil, so I wouldn't have to wash a separate bowl.
- Top with all remaining ingredients.
- Press ingredients down into meat slightly.
- Fold meat in half over the fillings.
- Press out meat again, and fold over, repeating until ingredients are incorporated evenly through the meat.
- Or, you can toss everything into a bowl and mix it up...your call.
- Form patties into an oval or football shape, indenting the centers with your thumb. This will keep them flat while grilling!
- Grill to perfection.
- Zip together Tzatziki sauce to serve with your amazing Greek Burgers.
Recipe by Gwen's Nest at https://gwens-nest.com/greek-burger-recipe/
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