Need a crunchy, caramely snack? A dessert topping? Or just want to make a lot of Samoas shakes in a jiffy? This amazing coconut caramel crunch will satisfy your craving for something sweet and crunchy with a toffee/caramel flavor that just is flat out addictive. And it's sugar free and guilt free!
Author: Gwen
Recipe type: Dessert
Ingredients
2 T. butter
2 c. unsweetened coconut shreds
⅓ c. almond flour
½ c. Truvia, erythritol, or xylitol
⅛th tsp blackstrap molasses
¼ tsp. caramel, butterscotch or maple extract
Instructions
Heat skillet on medium and melt butter.
Toss in remaining ingredients and stir until golden brown.
Cool.
Store in an airtight container and enjoy as a munch or in a Samoas Milkshake.
Notes
Recipe by Gwen's Nest at https://gwens-nest.com/sugar-free-coconut-caramel-crunch/