Behold…cheesecake berry crunch. This recipe is my very favorite dessert from the Trim Healthy Mama book, and the authors gave me special permission to share it with you! Get those taste buds ready…this stuff is SO good. If you love cheesecake, then this is an amazing, no cook stand in for busy days! It’s really…
Luscious Lemon Yogurt Recipe
This luscious lemon yogurt recipe is actually the invention of my son. We both LOVE lemon desserts, but who needs a dessert when you can quickly mix up this Luscious Lemon Yogurt! Even if you’re not a big fan of yogurt, you’ll be amazed at the way the zing of the lemon dances with the…
Lemon Poppyseed Muffin in a Mug
This (low carb) lemon poppyseed muffin is one of my favorite ways to start my day. Lemons and poppyseeds make me cheerful. This is a really quick recipe to toss together, and you can either bake it up in the oven (in regular muffin cups…it will make 3 muffins), or microwave it in a mug…
Low Carb Pancake Recipe
Low carb pancakes were not on my radar screen last year, but since starting a low glycemic and controlled carb diet (Trim Healthy Mama), I was determined to find a way to carry on our Saturday brunch tradition. The Trim Healthy Pancake recipe (E) in their book was good, but eggs and bacon were an…
Sugar Free Berry Syrup Recipe
This sugar free syrup recipe is a weekly staple in my kitchen. This completely guilt-free sweet, tangy, berry goodness tops my Greek yogurt snacks; my pancakes; my lovely muffin creations from the recipes in Trim Healthy Mama (book review here). And it does not stick to the muffin tops, if you get my drift….
Fudge Recipe with Coconut Oil
This healthy fudge recipe is made with extra virgin coconut oil, honey, and a few other common pantry ingredients. It’s easy, and this is a tasty way to get the health benefits of extra virgin coconut oil and raw honey, which I’ll tell you more about at the bottom in just a second. If you’re…
Ranch Dressing Recipe & Mix
A good ranch dressing recipe is something every home cook should have in her recipe box. This is the one I have in my box. And it is GOOD! It’s is a ‘bulk’ recipe, so you’re making up a big batch that can be used as a seasoning in many other foods, as well…